April, a self-conscious health-food guru, is on the edge of fame, but her culinary style is failing. Those who have tried her meals disagree, despite her assurances that healthy is delicious. April, unwilling to give up her hard work and career, pledges to reinvent herself and travels to Italy to learn how to blend the country's notoriously rich food culture into her own dishes. There, she meets Rob, a superb chef specializing in Italian cuisine who helps April rediscover her love and freedom in life and in the kitchen.
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April, a self-conscious health-food guru, is on the edge of fame, but her culinary style is failing. Those who have tried her meals disagree, despite her assurances that healthy is delicious. April, unwilling to give up her hard work and career, pledges to reinvent herself and travels to Italy to learn how to blend the country's notoriously rich food culture into her own dishes. There, she meets Rob, a superb chef specializing in Italian cuisine who helps April rediscover her love and freedom in life and in the kitchen.
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