Chef Robert Irvine's mission is to save failing restaurants across the United States from closing their doors forever until something changes. Creative and creative, Irvine manages to turn around the restaurant's fortunes with a $10,000 budget and just two days to work on it.
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Chef Robert Irvine's mission is to save failing restaurants across the United States from closing their doors forever until something changes. Creative and creative, Irvine manages to turn around the restaurant's fortunes with a $10,000 budget and just two days to work on it.
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